We’re at the forefront of something new at Forest Green Rovers – changing attitudes to vegan food in the world of sport. We’re the only vegan club on the planet – and we’ve been serving awesome vegan food to our players and thousands of fans on match weekends since 2015.
It’s a totally new approach – showing a passionate sporting audience how freshly made vegan food is better for health and performance, as well as the environment.
We’re now introducing our award-winning food to schools, colleges and universities around the country – so young people and staff can taste the benefits of what our players and fans absolutely love.
To achieve this, we have built a brand new dedicated vegan and free-from production facility in Gloucestershire to make our burgers and balls. Known as the Devil’s Kitchen, the site will develop to become a hub of vegan food innovation and a beacon of sustainability in UK food manufacturing - we look forward to welcoming you to visit soon.
Contact the team if you'd like to know more.
